FOOD RECIPES:
MAKE YOUR OWN JAMAICAN EASTER BUN
This Easter, be daring. Try your hand at making your own moist, delicious, Jamaican Easter Bun. Our Easter Bun recipe has been tested and tweaked over many years to make it (in our view) one of the best Jamaican recipes for Easter Buns. However, if you can't take the heat or you just don't have the guts to try our Jamaican recipes, then click here to order your ready-made Jamaican Easter Bun. Our offerings include HTB Easter Buns, Maxfield Easter Buns, Prestige Easter Buns, Golden Krust Easter Buns, Royal Caribbean Bakery Easter Buns, Fresh Daily Easter Buns, and others. If you do decide to make your own Jamaican Easter Buns, Sam's Caribbean Marketplace and www.Sams24-7.com sell all the ingredients to make your Jamaican Easter Bun perfect.
Food Recipes: Jamaican Easter Bun Recipe & Jamaican Spice Bun Recipe
Jamaican Easter Bun Recipe
3½ cups flour
1½ cups sugar
4 tsp. Baking powder
1 cup stout or beer
1 egg (beaten)
2 tblsp. spoon melted butter or margarine
2 tsps. vanilla
1 cup cherries
1 cup raisins, mixed peel, cherries*
½ tsp. ground allspice
pinch of salt
1 tblsp. spoon nutmeg
½ tblsp. spoon cinnamon
½ tblsp. spoon rose water
½ tblsp. spoon anise extract
In a large mixing bowl, mix together flour, salt, baking powder, spices and sugar. Mix thoroughly and add fruit. Make a well in the center of mixture and add melted butter and beaten egg. Mix again until like coarse bread crumbs. Make another well in center of mixture and add beer or stout. Mix the whole thoroughly and turn into well greased baking pans. Bake for 1¼ hours at 300 ° F. Makes two meatloaf pans. If desired, press a few whole cherries into the top of each bun.
* One cup total. Combine fruit as desired.
Food Recipes: Caribbean Recipes: Jamaican Recipes: Jamaican Easter Bun Recipe (c) 2005 Sam's Caribbean Marketplace |